Peru is one of the main countries originating in cocoa, it has 60% of the world’s cocoa varieties. Our cocoa has undoubtedly become one of the highest quality Peruvian products in the world as well as coffee, creating added value in top quality chocolate factories.
On the other hand, Peru has been classified by the International Cocoa Organization (ICCO) as one of the best in the world, which is why some of the most exclusive chocolate factories in Switzerland, Belgium and France make their products with our cocoa
Main clients of the Tocache Agroindustrial Cooperative.